On topic: I don't expect that you used my suggestion as I didn't have a lot of time to put into coming up with a good one right then, but if I'm wrong about that, I would prefer to be credited as Liza Furr. Also on topic: congratulations on getting the book out of the house!

Off topic: I'm about ready to give up on finding out whether the fake Cheetos have whey in them or not--they said they'd be posting the full ingredient list soon, but that was months ago. If you would like to try a small amount and see whether you react, I'd still be happy to bring you some. The choice (and the risk) is yours!